Fresh Pumpkin Muffins We cleaned and cooked pumpkins for our famous Fresh Pumpkin Cheesecake again this year, and found we had some leftover puree. I like to make muffins for one of our customers on Saturdays as lagniappe (see my other post) and decided to add the pumpkin. They were very tasty! If you are…
Category Archives: In the Kitchen
How to save 86,000 barrels of oil
In my post about going green, I mentioned that we switched to dishwashing soap from Seventh Generation. It is plant based and contains no dyes or petro chemicals. Here is a statistic from their label: “If every household in the U.S. Replaced just one 25 oz. bottle of petroleum based dishwashing liquid with our plant-derived…
A great way to serve brownies
In honor of the closing ceremonies at the Olympics, I put together this quick dessert using brownies from Anna’s Gourmet Goodies. Go USA!